Mabhora egirazi chinhu chinoputika chakatenderera, chisina simbi. Tichitora girazi rakasimba resoda lime sezvinhu zvekugadzira, mabhora egirazi chinhu chine mativi akawanda uye chinoshandiswa zvakanyanya. Mabhora egirazi madiki ndeimwe yemapaipi anowanzo shandiswazve, ayo akanakira kuchenesa kusina hasha uye kugadzira nzvimbo dzinoyevedza.
| Kushandiswa | Saizi Dziripo |
| Kuputika kwejecha | 20# 30# 40# 40# 60# 70# 80# 90# 120# 140# 150# 170# 180# 200# 220# 240# 325# |
| Kukuya | 0.8-1mm 1-1.5mm 1.5-2mm 2-2.5mm 2.5-3mm 3.5-4mm 4-4.5mm 4-5mm 5-6mm 6-7mm |
| Kumaka mugwagwa | 30-80 mesh 20-40 mesh BS6088A BS6088B |
Magirazi eGiraziKuumbwa kweMakemikari
| SiO2 | ≥65.0% |
| Na2O | ≤14.0% |
| CaO | ≤8.0% |
| MgO | ≤2.5% |
| Al2O3 | 0.5-2.0% |
| K2O | ≤1.50% |
| Fe2O3 | ≥0.15% |
-Hazvikonzere shanduko yehukuru hwechinhu chepakutanga
-Kuti zvinhu zvive zvakanaka kune zvakatipoteredza kupfuura mishonga yemakemikari
-Siya mifananidzo yakaenzana, yakaita sedenderedzwa pamusoro pechikamu chakaputika
-Kukanganiswa kwakaderera
-Dzvinyirira mari yekurasa zvinhu nekuchengetedza
-Girazi reSoda Lime hariburitse chepfu (hapana silica yakasununguka)
-Yakakodzera michina yekuputira inomanikidzwa, inosveta, inonyorova uye yakaoma
-Hazvizosvibisi kana kusiya zvasara pazvimedu zvebasa
-Kuchenesa nekuputika–kubvisa ngura nemakomba kubva pamusoro pesimbi, kubvisa zvakasara zvechivhu kubva pakuumbwa uye kubvisa ruvara runodziya
-Kupedzisa pamusoro - kupedzisa pamusoro kuti uwane mhedzisiro chaiyo yekuona
-Inoshandiswa semuparadziri, kukuya zvenhau uye firita zvinhu muindasitiri yemasikati, pendi, ingi uye makemikari
-Kuisa chiratidzo mumugwagwa
Kana muine mibvunzo. Ndapota inzwa wakasununguka kutibata nesu.